3.Add one big onion /(around 13 small onions) or ,a small piece ginger chopped finely
4.Add curry leaves and green chillies
5.Add some coriander powder 2 tsp ,half tsp chilly powder and 1/4 tsp turmeric powder
6.By using the water in step 1,grind half a coconut ,4 small onions and 3-4 kanthari mulaku(small chillies) and add it to the above mixture
8.Boil for some more time and then switch off the flame
9.Nellikka curry is ready to serve.
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