Chicken Stew

Ingredients

Oil-2-3 tsp

Cloves -3-4-crushed

Cinnamon-3-crushed

Cardamom-3-5 - crushed

Peppercorns-3-5

Ginger -1 big piece

Garlic-4 pods

Onions-2 big onions

Carrots-2

Potatoes- 4

Green peas -1 handful

Green chilies- 3-5

Chicken-1kg

Salt-as required

Crushed pepper-1/2 tsp

Curry leaves-2 stems

Coriander leaves-1 bunch

Coconut milk-1 cup

Chicken

Wash the chicken and soak it in lemon juice and salt for half an hour.Drain the excess lemon juice. Pour 2-3 tsp oil in to wide open pan and fry the chicken in high flame.Take out the chicken and keep it aside.

Preparation

1.Heat Oil

2.Add clove,Cinnamon , Cardamom and peppercorns and saute for few seconds.

3.Add garlic, ginger,green chilies and saute for 2 minutes.

4.Add the onions,add 1tsp coriander powder

5.Add potatoes ,Carrots,green peas ,curry leaves and saute for few more minutes.

6.Add the chicken and simmer till the gravy thickens.

7.Add cocunut milk

8.Switch off the flame

9.Garnish with coriander leaves and serve hot.